S-Carboxymethyl-L-Cysteine
Katunduyo | Zofunika |
Kufotokozera | Makhiristo oyera kapena ufa wonyezimira |
Kudziwika | Kusiyanitsa kwamayendedwe oyambira |
Makina ozungulira enieni [a] D20 ° | -33.5 ° ~ -36.5 ° |
Mkhalidwe wa yankho | .098.0% |
Kutaya pa kuyanika | ≤0.30% |
Zotsalira poyatsira | ≤0.1% |
Mankhwala enaake | ≤0.04% |
Sulphate (SO4) | ≤0.02% |
Zitsulo zolemera (Pb) | Mphindi |
Chitsulo (Fe) | Mphindi 30ppm |
Amoniamu (NH4) | ≤0.02% |
Chitsulo (As2O3) | 1ppm |
Ma amino acid ena | Oyenerera |
Mtengo wa PH | 2.0 ~ 3.5 |
Zofufuza | 98.5% ~ 101.0% |
Ntchito: Mankhwala opumira, amakhala ndi mphamvu ya expectorant ndi antitussive, chizungulire nthawi zina, nseru, kukhumudwa m'mimba, kutsegula m'mimba, kutuluka magazi m'mimba, zotupa pakhungu ndi zovuta zina. Gwiritsani ntchito mosamala kwa odwala omwe ali ndi vuto logaya chakudya. Itha kugwiritsidwanso ntchito kukhazikitsa kulowetsedwa kwa amino acid. Kumbali ya mankhwala tsiku lililonse, itha kugwiritsidwa ntchito ngati zopangira zoyera zodzoladzola.
Yosungidwa: Yosungidwa yosungidwa, pamalo ozizira mpweya wokwanira. Tetezani kuwala kwa dzuwa ndi mvula. Sungani mosamala kuti mupewe kuwononga phukusi. Tsiku lomaliza ndi la zaka ziwiri.
FAQ
Q1: Kodi ndi zinthu ziti zomwe zogulitsa zathu zimagwiritsidwa ntchito kwambiri?
A1: Mankhwala, chakudya, zodzoladzola, chakudya, ulimi
Q2: Ndi magawo ati amsika omwe mumalemba?
A2: Europe ndi America, Southeast Asia, Middle East
Q3: Kodi gulu lako ndi fakitale kapena wogulitsa?
A3: Ndife fakitale.
Q4: Kodi fakitale yanu imagwira bwanji ntchito zowongolera?
A4: Chofunika kwambiri. Fakitale yathu wadutsa ISO9001: 2015, ISO14001: 2015, ISO45001: 2018, Halal, Kosher. Tili ndi mtundu wapamwamba wazogulitsa. Titha kutumiza zitsanzo pakuyesedwa kwanu, ndipo tilandire kuyesedwa kwanu musanatumizidwe.
Q5: Kodi ndingapeze nawo zitsanzo?
A5: Titha kupereka zitsanzo zaulere.